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What does a cauliflower, some grated Gruyere cheese and a dash of Cognac have in common? Read more to find out…….
| Posted on Jan 07, 2009 by Sharon in Recipes and | Permalink | Comments(0) |
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| tags: gratin, side dish, vegetable |
I’m so over Whole Foods. I was over Whole Food many years ago when they offered more GMO (genetically modified organism) than they did organic foods in their produce department. And when I found out their supposedly “free range chickens” were “vegetarian”, (Please, chickens forced to lead a vegetarian life? Give me a break.) that moved them lower on my list. And when they refused to carry a single piece of grass-fed beef (Ruminant. Look it up. Doesn’t mean “eats grains”) that pretty much did them in as far as I was concerned.
As much as Whole Foods has profited from their support to “Eat Local”, it appears they aren’t even doing a good job in that department.
Continued...| Posted on May 30, 2008 by Sharon in RealFood and | Permalink | Comments(2) |
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| tags: china, food, genetically, gmo, modified, organic, vegetable, whole, whole food, wholefood |
